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Baobab Healthy Crispy Treats

12 Serving(s)

Crispy treats were one of our childhood favourites so we're so excited to be able to share a healthy version. This recipe is made with peanut butter and coconut oil, natural sweetener, quinoa pops and Baobab Superfruit Powder. Much more nutritious and just as delicious as the original. 

Makes approx.12


2 heaped tbsp Aduna Baobab Powder
1/2 cup peanut or almond butter
1/4 cup honey or maple syrup
50g coconut oil, melted
2 cups quinoa pops or brown rice crispies
1/4 cup ground flaxseed


Add the coconut oil, honey and nut butter to a saucepan over low heat and gently melt to combine.

Stir together the remaining ingredients in a large bowl and pour the liquid mixture over the top.

Using a large spatula, stir well to ensure everything is well coated in the sticky mixture.

Scoop out small amounts of the mixture at a time and spoon into cupcake cases. Repeat, until all the mixture is used up.

Place in the fridge until set.


Recipe by Naturally Sassy

Ingredients list: