This unique smoothie bowl from Aduna Feel Good Triber Georgie May Birch (aka Birch Bowl) is perfect for any time of the year, but especially good going into the cooler months. It's creamy and comforting with a hint of warming spice and plenty of vitamin C from our baobab superfruit to give our immune systems a welcome boost.
Ingredients:
1 tbsp Aduna Baobab Powder
1 frozen banana
1/2 cooked beetroot (wash before use)
handful of frozen blueberries
1/4 cup coconut water
1/4 tsp cinnamon
1/4 tsp ginger
Toppings:
Crushed pistachios, pomegranate seeds, sliced fresh figs, sliced raspberries, chopped walnuts
Method:
Place all of the ingredients in a high speed blender and blend until smooth. Decorate with your choice of toppings.
Enjoy!
Recipe by Georgina May Birch
