Chia pudding makes a lovely light but energising start to the day and this is one of our new favourite combinations. Moringa adds a dose of super green goodness, and banana and vanilla powder bring some sweetness to the mix.
Ingredients
- ½ tsp Aduna Moringa Powder
- 2 tbsp chia seeds
- 6 tbsp oat milk/almond milk/coconut milk
- ½ mashed banana
- 1 tsp cashew butter
- ½ tsp vanilla powder
- Optional: 1 tsp natural sweetener of choice, bee pollen & extra banana slices for toppings
Method
- Add the chia seeds to the milk and stir everything together.
- Mash the banana with a fork and mix into the chia mixture.
- Stir in the cashew butter, moringa, vanilla (and sweetener if using).
- Leave in the fridge to soak for at least an hour, or overnight.
- When ready to eat, top with bee pollen and extra banana slices.
Enjoy!
Recipe by Charley's Health
