Recipes

Creamy Moringa & Pea Soup

Creamy Moringa & Pea Soup

Wonderfully simple to make, this nourishing green soup is the perfect recipe to whip up for a tasty weeknight meal. Containing plant protein from the mighty moringa, healthy fats and vitamins & minerals; it's an all-round winner. 

Serves 1-2

Ingredients:

1-2 tbsp Aduna Moringa Superleaf Powder
3 tbsp olive oil
2 tbsp sesame oil
2 cups frozen peas
1/2 onion, diced
3-4 cups hot water, depending on your desired consistency
1/2 tsp paprika 
1/2 tsp chili powder
1/2 tsp cayenne pepper
1/2 tsp cumin
pink Himalayan salt, to taste 
black pepper, to taste 

Method:

Add the oils and onion to a frying pan over medium heat and cook for a few minutes, stirring frequently, before adding the peas. Cook for a further 10 minutes.Stir in the spices (not includin the moringa powder) and stir over the heat for a further minute.

Add this mixture to a blender along with the hot water and moringa powder and blend until smooth.

Pour into bowls and garnish with your favorite toppings.

Enjoy! 

Recipe by kajaand

Sign up to our newsletter to receive 10% off your first order: