Moringa & Mint Chocolate Chip Ice Cream

          Moringa & Mint Chocolate Chip Ice Cream

          Mint chocolate chip ice cream is a favourite for a reason so discovering a way to make a healthier version was a dream come true! Moringa ups the nutrition stakes in this easy, dairy-free dessert as well as boosting the minty green colour. 

          Serves 2


          1-2 tsp Aduna Moringa Powder
          2 frozen bananas (peeled, sliced and frozen)
          1/2 cup canned coconut milk
          1/2 avocado
          small handful fresh mint leaves
          1 tbsp natural sweetener (optional)

          raw cacao nibs
          chopped raw or dark chocolate


          Blend frozen bananas and coconut milk in a blender or food processor until smooth.

          Add avocado, moringa, mint and sweetener (if using) and blend again. 

          Pour into a container and fold in raw cacao nibs or chopped raw chocolate.

          Freeze until set then scoop into bowls or eat straight away for soft-serve style ice cream.


          Recipe by Naturally Sassy  

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